Want to add smoky flavor without any health risk? Or, Looking for an easy-to-control smoker with efficient cooking results?
Digital electric smoker is the perfect solution as they are easy to control and add smoky flavor without any health risk.
Controlling temperature in a traditional smoker is difficult which spoils cooking and changes the desired taste and flavor. Besides, using other smokers may increase the risk of different critical diseases.
But, the electric smoker is easy to control the cooking temperature and doesn’t have such health risks. On this point, we are here with the best digital electric smoker you can go to right now!
Best Digital Electric Smoker: Enjoy Smoky Flavor In Every Dish
Best Digital Electric Smoker in a Video Review
Best Digital Electric Smoker: Enjoy Smoky Flavor In Every Dish
As digital electric smokers offer easy control of the cooking temperature and add mild smoky flavor to everything you cook, they are on-demand here. Let’s scroll through some best options.
1. Best Overall: Masterbuilt 30-inch Digital Electric Smoker with a Smoker Cover
On the top of our list, we have a 30-inch Digital Electric Smoker with a smoker cover designed by the well-known Masterbuilt family.
As the electric smoker comes with high-grade material built 4 smoking racks, it offers a large cooking space and you can cook multiple foods at once. Let’s have a look at the specification of this smoker.
- Thermostat temperature control system
- High-grade material built 4 smoking racks
- Patented side wood chip loading system
- Includes a digital controls panel with on-off switch
- Weather resistant polyurethane-coated polyester cover.
First, we will talk about the internal temperature control system of the electric smoker. With the thermostat temperature control system, this digital smoker offers even and consistent smoking.
As a result, it slowly cooks the food that ends with juicy and flavorful cooking results. Besides, the fully-insulated body of the smoker helps to retain heat and cooks efficiently.
In addition, this smoker comes with a digital control panel including an on and off switch with a digital screen. Now, the switches offer easy control and the screen shows cooking time & temperature, making cooking easy and simple even for beginners.
Moreover, this Masterbuilt smoker includes a side wood chip loading system. Due to the system, you can add wood chips without opening the door. Unlike the traditional smoker, adding wood chips won’t hamper the internal cooking temperature.
On top of that, this package includes a polyurethane-coated polyester smoker cover. As the cover is heavy, durable, and compatible with this one, it can protect the smoker in any weather.
Also, the cover is completely weather and fade-resistant. So, your loving electric smoker won’t face any crack even in the coldest temperature.
2. Best For Quick Smoking: Cuisinart 30″ COS-330 Electric Smoker
On the second spot, we have a Cuisinart 30″ COS-330 Electric smoker that includes a 1500-watt heating element. As the heating coil produces a temperature around 100°F to 400°F, you can cook a wide variety of meat in this smoker.
Let’s look at the specs of this Cuisinart electric smoker that might help you to make a quicker decision.
- Spacious 548 sq in interior cooking space
- Easily removable 3 stainless steel racks
- Comes with a 1500-watt heating element
- Temperature-resistant chrome spring door handle
- Includes an easy-to-read thermometer on the front door.
This electric smoker comes with easily removable 3 stainless chrome steel racks. Due to the removable design, you can arrange the racks to cook a whole turkey or large meat cuts. In fact, these racks include a 548 sq in interior cooking space.
With such a large cooking space, you can cook multiple meat and vegetable dishes together. Compared to the Masterbuilt 30-inch Digital Electric Smoker, this one includes a temperature-resistant chrome spring door handle. As a result, you won’t need to use gloves or clothes to open the door.
Besides, the electric smoker comes with stainless steel trays that hold the wood chips and water. Now, as these trays are easily cleanable with dishwashers, you don’t need to rub them for hours.
Moreover, this Cuisinart electric smoker includes a large door-mounted temperature gauge. With such a precise and easily readable gauge, you can monitor the correct temperature during cooking.
Further, both sides of the smoker include a handle so that you can easily move the smoker to the backyard. So, if you’re looking for a 30 inch digital electric smoker with window and legs in black, this Cuisinart 30″ COS-330 is the only solution to smoke a whole meal.
3. Best For Durability: Char-Broil 17202004 Digital Electric Smoker
At the 3rd spot, we have a Char-Broil 17202004 Digital electric smoker that comes with a double-wall constructed metal body with extreme quality of heat insulation.
As a result, this smoker is 10x efficient, doesn’t get any impact from outside temperature, and provides years of durability. Let’s take a look at the features of the smoker.
- Includes an insulated double-wall construction
- Digital control panel with a large blue LED display
- Dual-tone finished glass door with stainless steel frame
- Large and stainless steel locking latch for tight sealing
- 4 adjustable or removable rack with 725 sq in cooking capacity.
The Char-Broil 17202004 smoker comes with an advanced control panel with a large blue easy-to-read LED display. Now, you can use the control panel to set the cooking temperature and the display for observing the temperature.
Besides, this smoker includes a dual-tone finished glass door that helps you to get a clear view of the cooking status. Whereas the Cuisinart 30″ COS-330 Electric Smoker has only 548 sq in interior cooking space, this one comes with a 725 sq in cooking capacity.
Also, it has 4 removable and adjustable racks that you can adjust easily to cook large meat cuts or whole birds. So, whether you have a family gathering or house party, this electric smoker is ideal to meet all your cooking needs.
Moreover, this digital smoker includes a removable integrated food thermometer that helps to get the perfect food temperature. Plus, the removable thermometer is easy to clean and maintain for years.
Further, this smoker includes an 8.5 cup capacity grease tray. With such a high-capacity tray, it makes the grease removal hassle-free for you. Also, the stainless steel locking latch keeps this Cuisinart smoke-tight and offers efficient cooking.
4. Best For Multi-use: Bradley Smoker BTDS76P Electric Smoker
Next, we have an ultra-convenient Bradley Smoker BTDS76P electric smoker that comes with dual heating elements.
As these heating elements perfectly control the cooking temperature, this smoker is suitable for both hot smoking and cold smoking. Also, you can use the smoker for dehydration too.
Let’s have a look at what this smoker brings with it.
- Comes with dual heating elements
- 4 included racks with 76L oven capacity
- Smoke diffuser system keep the smoke flowing
- Automatic wood-feeding system can go for hours
- High-quality insulated double-wall carbon steel construction.
When it comes to the wood-feeding system, most electric smokers need a refill in 1-2 hours. But, this Bradley Smoker includes an automatic wood-feeding system that can simultaneously work for 9 to 10 hours.
As a result, you can cook for half a day without having any refill issues. In fact, the system never allows the wood to turn into ash that adds a pure smoky flavor and keeps the interior clean for weeks.
Much like the previous Char-Broil 17202004 Digital Electric Smoker, this one also includes 4 adjustable or removable racks that you can adjust to cooking large meat cuts or whole birds. Due to such an adjustable or removable design, this smoker can offer up to 76L of internal cooking capacity.
On top of that, this Bradley Smoker BTDS76P is made of high-quality insulated double-wall carbon steel. With such top-notch construction with powder epoxy exterior, this smoker can offer years of durability.
Moreover, this electric smoker comes with full digital control that includes temperature, time, and smoke. As a result, it becomes easy to control everything according to the dishes. Also, it can go up to 320° F temperature, making it suitable for hundreds of various dishes.
5. Best For Smart Control: Masterbuilt MB20073519 Bluetooth Electric Smoker
Imagine controlling and monitoring your electric smoker through your smart device in seconds! Actually, we are talking about our next Masterbuilt MB20073519 Bluetooth electric smoker that comes with Bluetooth Smart technology.
Due to such technology, you can control cooking temperature, time, and power switch and easily monitor the meat temperature from your smartphone or watch. Let’s have a look at the specifications.
- Comes with Bluetooth Smart technology
- Includes 4 chrome-coated smoking racks
- Patented side wood chip loading system
- Thermostat temperature control with consistency
- Built-in meat probe thermometer for accurate food temperature.
Let’s talk about the side wood chip loading system of the electric smoker. With such a loading system, you can add wood chips without opening the door.
Now, in the traditional smoker, the cooking temperature hampers as you need to open the lid of adding wood chips. But, this feature doesn’t have such issues of hampering temperature and makes adding wood chips more easy and simple.
In addition, this Masterbuilt electric smoker includes adjustable and removable 4 chrome-coated smoking racks with multiple rack positions.
As a result, you can arrange the racks in different positions to cook large meat cuts. So, if you are looking for the best commercial electric smokers for restaurants, this one is an ideal option for you.
Same as the previous Bradley Smoker BTDS76P Electric Smoker, this one also includes a thermostat temperature control system.
As the system offers even and consistent smoking for hours, you will get perfect cooking results every time. Further, the built-in meat probe thermometer shows the exact meat temperature helps to develop your recipes.
6. Best Analog Controls: Bradley Smoker BS611 Electric Smoker
Finally, we have another ultra-convenient Bradley Smoker that comes with high-quality insulated double-wall carbon steel.
With such top-notch construction with powder epoxy exterior, this smoker can offer long-lasting durability and years of service. To know what this electric smoker offers, let’s have a look at the specifications.
- Includes an automatic wood-feeding system
- Smoke diffuser system keeps the smoke flowing
- 4 included racks with 572 sq in cooking capacity
- Analog smoker generator for over-temperature control
- High-quality insulated double-wall carbon steel construction.
This BS611 Electric smoker comes with high-grade heating elements that perfectly control the cooking temperature. As a result, this smoker is suitable for hot smoking, cold smoking, and dehydration.
Besides, the 4 included racks offer up to 572 sq in cooking capacity which is ideal for family gatherings or house parties.
Whereas the Masterbuilt MB20073519 Bluetooth Electric Smoker includes a small wood chip tray, this comes with an automatic wood-feeding system that can simultaneously work for 9 to 10 hours.
As a result, you can cook for half a day without having any refill issues. In fact, it won’t allow the wood to turn into ash resulting in adding pure smoky flavors.
Moreover, this professional electric smoker includes an advanced smoke diffuser system. Now, the system eliminates the old smoke and prevents black rain from dripping on the meat. Due to such a cool feature, this smoker can offer delicious smoked food every time you want.
Further, this Bradley Smoker comes with a simple control panel including an old-style on-off switch and temperature knob. So, whether your dad or grandpa wants to use the smoker, there won’t be any hassle to maintain the temperature.
How Do Electric Smokers Work?
The working principle of an electric smoker is not rocket science! But, you have to understand the principle carefully so that you can take advantage of this type of smoker.
The electric smoker includes a heating element at the bottom of it. Now, when you put some wood chips on the heating elements, these wood chips produce smoke to cook the dishes. Besides, some smokers primarily used a water pan. These pans also create smoke and help to cook food.
If you look at the basic principle of all types of smokers, they used smoke to cook food. The electric smoker also acts at the same process but the basic difference is it won’t use fuel to create smoke.
On top of that, the electric smoker is easy to control the temperature compared to the gas or coal one. Further, you can set the desired temperature in some smart and advanced models.
What’s the Difference Between a Pellet Smoker and an Electric Smoker?
When it comes to the difference between a pallet and an electric smoker, there are multiple factors like working process, taste, cooking temperature, usability, and operations.
Let’s talk about the process of working first. Electric smoker includes a heating element. When you put some wood chips or water pan on the heating elements, these wood chips or water produce smoke to cook the dishes.
On the other hand, a pellet smoker ignites wood pellets through the electric elements. As a result, these wood pellets create heat and smoke and cook food.
When it comes to the taste, pellet ones are a little ahead of the electric smokers. As the pellet smokers produce heat, smoke, gasses, and solids, the meat becomes more smoky and flavorful than the electric ones.
But, if we talk about the operation or cleaning, electric one does not match with any types with smokers. They are simple to clean due to no ashes and easy to maintain even through smart technology.
On the other hand, pellet ones produce lots of ashes you have to clean after cooking. Also, the controls are a little harder than the electric ones.
Analog vs Digital Temperature Controllers
The word takes it all! Digital temperature controllers are flexible and accurate compared to analog ones. In fact, digital controls are easy to set with the recipe temperature and even beginners can get some taste of expert hands due to it.
On the other hand, the analog ones are dads or grandpa’s favorite. As these controllers use a thermostat to control the temperature, they might not be as accurate as digital ones.
Besides, the external temperature also has some impacts on these controllers. But, experts like grandpas are more comfortable with analog controllers.
One thing more, you can set the temperature, time, or amount of smoke on the digital one. As a result, the result will be precise and you have full control over the smoker which is ideal to experiment with new dishes. So, it is better to go for a smoker with digital temperature controllers.
How to Maintain Electric Smoker
To maintain the electric smoker for years, you have to clean it regularly. Besides, you have to use the smoker properly according to the guide.
Clean the interior and exterior of the smoker. Besides, clean the racks, water pan, and wood tray. Cleaning of ash is important as it might have an impact on the taste of the food. Also, clean the glass door to get a clear view of the food.
Moreover, clean the control panel with a soft cloth and make sure the buttons are working perfectly. Check the heating elements and built-in temperature gauge regularly. If any of these are imperfect to give proper results, the taste and flavor can change a lot.
Further, check the electric wire and circuits every year. If you clean the electric smoker regularly and maintain it properly, you can enjoy smoky flavors on food for years.
How Do You Clean an Electric Smoker?
Start with the interior first. As the smoke creates lots of black spots in the interior, you have to clean the interior properly.
Once you’re done with the interior, remove the ash from the wood tray. It is better to pick a smoker with a large wood tray so that you can cook for hours without removing the ashes. If you don’t clean this ash, it may have an impact on the taste.
Next, remove all racks and water pan and clean them too. As dishwasher-safe racks and pans are simple to clean, go for such racks to save time. After that, clean the exterior of the smoker with a soft cloth.
Finally, clean the glass door to get a clear view of the food. It is better to go for removable doors as they are easy to clean. If you regularly clean it, you can maintain the smoker for a decade.
Frequently Asked Questions of Best Digital Electric Smoker
Finally, we have come to the end of our detailed guide. If you’re looking for a smoker to enjoy a classy smoky flavor in your dishes, the Cuisinart 30″ COS-330 Electric Smoker is the best option you can go to right now!
For easily controlling and monitoring your electric smoker through your smart device in seconds, we suggest you go for Masterbuilt MB20073519 Bluetooth Electric Smoker with Broiler. Pick any of these electric smokers or go through the article to choose one according to your need. So, get your smoker today and enjoy the smoky flavor in every bite!